Press

spotted trotter press

Creative Loafing (COVER STORY!)

$20 Dinner with Kevin Ouzts - (December 2013)

Fulton County Economic Development

The Spotted Trotter Receives “New and Emerging Small Business Award” from Fulton County Government - (October 2013)

The Spotted Trotter Announces Location For New Butcher Shop & First Restaurant (October 2013)

Eater Atlanta

Official Krog Street Market Press Release

Biz Journals

Creative Loafing

Atlanta.com

Atlanta.Curbed.Com

Creative Loafing Atlanta

The Spotted Trotter Named Best Local Food Company & Best Atlanta Shop for Meaty Treats by Creative Loafing - (September 2013)

Headline News with Robin Meade

Spice Up Your Tailgate & The Spotted Trotter at The Georgia Dome! - (September 2013)

United States Secretary of Commerce

The Spotted Trotter Participates in Roundtable Discussion with US Secretary of Commerce - (August 2013)

The Spotted Trotter Website

The Spotted Trotter Is Asked to RISE UP with Two Kiosks at Atlanta Falcons Games! - (August 2013)

5 Seasons Facebook

The Spotted Trotter Wins SausageFest 2013 at 5 Seasons Brewing! - (May 2013)

Creative Loafing

The Spotted Trotter’s Crepinettes As 1 of 100 Best Dishes in Atlanta - (April 2013)

Creative Loafing

Jim Stacy of “Get Delicious!” Lists TST’s Rabbit Liver Paté as Part of His “Last Supper” - (April 2013)

Best Chefs of America

Kevin Ouzts Named One of Best Chefs In America in Peer-Reviewed Publication - (March 2013)

USA Farm Stars

Featured Healthy Snacks - (2013)

Take Part (from the people who brought us Food, Inc.)

The Spotted Trotter Named One of America’s Top 100 Tastemakers! – (November 2012)

Atlanta Magazine

Kevin Ouzts’ Pig Tattoo! – (November 2012)

A Sensible Habit Blog

Local Eats – (Second) CIVIC Dinner at The Spotted Trotter with Ale Yeah! – (August 2012)

The Spotted Trotter Hosts Its First CIVIC Event! (July 2012)

CIVIC Charcuterie Nights at The Spotted Trotter (Creative Loafing)

EATER Atlanta Covers CIVIC

Atlanta Magazine

Kevin Ouzts’s Peanut, Cabbage, and Pasta Salad - (July 2012)

Atlanta Food & Wine Festival — Whole Pig Trail and Cured Pairings Seminar  (May 2012)

Josh Ozersky names Kevin Ouzts’ Charcuterie the “Crown Jewel” of Saturday’s Tasting Tents

Rachael Ray Blog describes The Spotted Trotter’s Charcuterie as “Celestial”

Savory Exposure Gets a Shot of The Spotted Trotter’s Pork Belly *15* Ways!

Blissful Glutton Blog Captures the “knock-down drag out amazing” spread of Kevin Ouzts 

Garden & Gun  (April/May 2012, p. 26, Subscription Only)

Serious Chops — Reviving A Bygone Tradition One Cut At A Time

Ouzts as Chef Judge — King of the Mountain Chef’s Challenge in Highlands, NC

And the winner was… – (March 2012)   ;   BunkyCooks Blog Post – (March 2012)

A Sensible Habit Blog

The Spotted Trotter & An Afternoon Snack - (March 2012)

Charleston City Paper

Lambs and Clams World Tour Final Chapter — 2012 Charleston Food & Wine Festival - (March 2012)

Creative Loafing’s Omnivore Blog

A Visit To The Spotted Trotter - (February 2012)

Jezebel

Meat Market – (February 2012 / p. 35)

ScoutMob – Local Bites

Toulouse, Pate, Boudin, Oh My!  Spotted Trotter Bringing Tasty Meats to Kirkwood - (February 2012)

Atlanta Magazine

Spotted Trotter, It’s Hot to Trot – (January 2012)

Atlanta’s Knife and Fork — “FIND OF THE MONTH” (November 2011 / Subscription Only)
Atlanta Magazine

18-Month-Old Charcuterie Finally Opens Its Doors – (November 2011)

Bearings — A Southern Lifestyle Guide for Men

The Spotted Trotter – (November 2011)

MSN.com

Porky’s, Too – (November 2011)

Modern Luxury Atlanta

Porcine Love: Kevin Ouzts of The Spotted Trotter – (November 2010)

Examiner.com Atlanta

Peachtree Road Farmers Market, Lots of Fresh Greens and Lots of Dogs – (September 2010)

The South in my Mouth Blog

Caul fat – (September 2010)

Local Planet

Spot On! – (September 2010)

AJC’s Food and More with John Kessler

Profile: Kevin Ouzts of The Spotted Trotter – (August 2010)

The Atlantan

Dude Food: The Meaty Trend in ATL Cuisine – (August 2010)

Creative Loafing Atlanta

The Spotted Trotter Charcuterie – (July 2010)

Decatur Metro

Chef Kevin Ouzts Bringing “Lost Art” of Charcuterie To Decatur- (June 2010)

Urban Daddy

The City’s First Mobile Charcuterie Purveyor – (June 2010)