Press

Garden & Gun  (April/May 2012, p. 26, Subscription Only)

Serious Chops — Reviving A Bygone Tradition One Cut At A Time

Ouzts as Chef Judge — King of the Mountain Chef’s Challenge in Highlands, NC

And the winner was… - (March 2012)   ;   BunkyCooks Blog Post – (March 2012)

A Sensible Habit Blog

The Spotted Trotter & An Afternoon Snack - (March 2012)

Charleston City Paper

Lambs and Clams World Tour Final Chapter — 2012 Charleston Food & Wine Festival - (March 2012)

Creative Loafing’s Omnivore Blog

A Visit To The Spotted Trotter - (February 2012)

Jezebel

Meat Market – (February 2012 / p. 35)

ScoutMob – Local Bites

Toulouse, Pate, Boudin, Oh My!  Spotted Trotter Bringing Tasty Meats to Kirkwood - (February 2012)

Atlanta Magazine

Spotted Trotter, It’s Hot to Trot – (January 2012)

Atlanta’s Knife and Fork — “FIND OF THE MONTH” (November 2011 / Subscription Only)

Atlanta Magazine

18-Month-Old Charcuterie Finally Opens Its Doors – (November 2011)

Bearings — A Southern Lifestyle Guide for Men

The Spotted Trotter – (November 2011)

MSN.com

Porky’s, Too – (November 2011)

Modern Luxury Atlanta

Porcine Love: Kevin Ouzts of The Spotted Trotter – (November 2010)

Examiner.com Atlanta

Peachtree Road Farmers Market, Lots of Fresh Greens and Lots of Dogs – (September 2010)

The South in my Mouth Blog

Caul fat – (September 2010)

Local Planet

Spot On! – (September 2010)

AJC’s Food and More with John Kessler

Profile: Kevin Ouzts of The Spotted Trotter – (August 2010)

The Atlantan

Dude Food: The Meaty Trend in ATL Cuisine – (August 2010)

Creative Loafing Atlanta

The Spotted Trotter Charcuterie – (July 2010)

Decatur Metro

Chef Kevin Ouzts Bringing “Lost Art” of Charcuterie To Decatur - (June 2010)

Urban Daddy

The City’s First Mobile Charcuterie Purveyor – (June 2010)