Menu for the Week of September 22, 2014 – Getting Back Into The Kitchen!

Menu for the Week of September 22, 2014 – Getting Back Into The Kitchen!

Hello!

Getting back into the kitchen is something many of us are always thinking about as work, family, after-school activities, and life in general often take precedence.  Here at The Spotted Trotter, we try and make that easy for you!  We always have a case full of delicious Meaty Goodness just awaiting to arrive on your dinner plate.  Incredible sausages ready to throw on the grill!  Tender steaks ready to sear!  Smoked chickens ready to crisp up in the oven!  Bacon lardons ready to elevate any soup or salad!  Pates and  creamy cheeses ready to smear on some crusty bread!  Handmade pasta ready to go with almost anything we make!  We have done all the hard work for you.  We don’t want you to have to spend all night preparing dinner.  So come on in to The Spotted Trotter and pick something up.  Get back into the kitchen, or the grill on your patio, or whatever it is you cook on.  It will feel so good and taste even better!

Stay Hungry, and Eat Good Meat!

Fresh (Linked)

  • Lamb Merguez
  • Sweet Hot Italian
  • Mexican Chorizo
  • Cherry & Pork
  • Beet Bordelaise
  • Toulouse

Primal Cuts / Prepared Items

  • These items are available only at the retail shop!
  • Dry-Aged Ribeyes (Brasstown and Meyer)
  • NY Strip (Brasstown)
  • Hanger Steaks (Brasstown)
  • Center Cut Pork Chops
  • Quail (Manchester Farms)
  • Whole Rabbits (Rabbit Man Farms)
  • Creole Smoked Whole Chickens
  • Corned Beef
  • Pastrami
  • Magret Moulard Duck Breasts (Hudson Valley)
  • Burger Blend
  • Leaf Lard (Perfect for making biscuits!)

Pate

  • Chicken Liver with Arkansas Black Apple & Ginger Aspic
  • Rabbit Liver with Spicy Mayhaw Aspic
  • Duck Liver Pate with Wild Cherry and Clementine
  • Pork Rillettes with Herb Butter

Whole Muscle or Cured

  • Prosciutto (10 month & 12 month)
  • Smoked Guanciale
  • Pancetta (Calabrian Chili)
  • Pancetta w/ Three Herbs
  • Duck Prosciutto
  • Lomo
  • Bresaola
  • Coppa

Crepinettes

  • Pork Belly w/Gruyere

Salumi

  • Spanish Chorizo
  • Pepperoni
  • Sopresatta
  • Hunter Salami
  • Fegatelli Snack Sticks
  • Petit Sec Snack Sticks
  • Genoa
  • Toscano
  • Finochionna
  • Black Pepper Sorghum  
  • Rosette de Lyon  
  • Saucisson a L’ail
  • Salami Cotto  
  • Nduja

Smoked

  • Hot Dogs
    • All Beef
    • Pork & Beef
  • Veal Bologna
  • Mortadella
  • Cotecchino
  • Andouille
  • Bacon
    • “The Original” — Sorghum and Cracked Black Pepper
  • Bacon Ends- perfect for Salads, Soups, and Sautes!
  • Tasso Ham
  • Paris Ham

Why Not?

  • Femur Cut Marrow Bones
  • Bacon Butter –NEW!!
  • Smoked Pig Parts
  • Duck Fat
  • Stocks, Oxtails, and Trotters, Oh My! (you never know what we have in stock…)

Jerky

  • Sweet Southern
  • Peppered Umami

Cheese Course

  • Garretts Ferry (Many Fold Farm)
  • Condor’s Ruin (Many Fold Farm)
  • Dancing Fern (Sequatchie Cove)
  • Nickeljack (Sequatchie Cove)
  • Waypoint (Caly Road Creamery)
  • Red Top (Caly Road Creamery)

Bread

  • Assorted baguettes, pretzel bread, and hot dog buns from H&F Bread Co.

Accompaniments

  • Beautiful Briny Sea Assorted Sea Salts (Atlanta, GA)
  • TAZA Stone Ground Assorted Chocolates (Somerville, MA)
  • Bluegrass Bourbon Barrel Foods Soy Sauce (Kentucky)
  • Earth Biscuit Foods Crackers (Atlanta, GA) — NEW!!
  • Moustard Pommery (Dijon, France)
  • Malvi Marshmallow Confections (Cumming, GA)
  • Storico Fresco Pasta (Atlanta, GA) — NEW!!
  • Traditional Raspberry or Honey Candies (Provence, France)
  • TRU Bee Honey (Franklin, TN)
  • Rancho Gordo Beans
    • Borlotti
    • Yellow Eye
    • Good Mother Stallard
    • Goat Eye

Gifts

  • The Spotted Trotter Artisan T-Shirts (3 styles)
  • Reusable The Spotted Trotter Grocery Bags (only $3 each!)
  • Meat Bucks (Gift Certificates!)
  • MEATPAPER Quarterly Periodical
  • Culture Magazine
  • Assorted On-Topic Hardcover Books (miscellaneous authors)
  • Bacon-Themed Accoutrement

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