Menu for the Week of October 6, 2014 – Please Your Palate On Our Patio!

Menu for the Week of October 6, 2014 – Please Your Palate On Our Patio!

Hello!

We posted last Spring about the beautiful weather and soaking up some patio sunshine.  Well, patio season is back!!   Imagine yourself, along with a few friends on our patio (or yours) with some Spotted Trotter salumi, cheese, bread, and a bottle of wine.  Next Wednesday October 15th we are debuting “A Picnic For 2″, where we put together pre-made boards of a few salamis, cheese, and H&F Bread for your immediate dining pleasure.  All you need to do is bring the wine and company!  Feel free to sit on our patio and enjoy!  Or, take it on a picnic!  Or, eat while watching the high school soccer game!  Have a fantastic lunch!  The possibilities are truly endless.  Stop in and try our new salami and cheese tray, bring a bottle or 2 of wine, and relax and laugh a little while eating GOOD MEAT and cheese!  

In the meantime we have a great new menu this week including the bacon cheeseburger sausage (We heard your demands!).  We will see you soon!

Stay Hungry, and Eat Good Meat!

Fresh (Linked)

  • Lamb Merguez
  • Sweet Hot Italian
  • Mexican Chorizo
  • Cherry & Pork
  • Bacon Cheeseburger
  • Basque

Primal Cuts / Prepared Items

  • These items are available only at the retail shop!
  • Dry-Aged Ribeyes (Brasstown and Meyer)
  • NY Strip (Brasstown)
  • Hanger Steaks (Brasstown)
  • Center Cut Pork Chops
  • Quail (Manchester Farms)
  • Whole Rabbits (Rabbit Man Farms)
  • Creole Smoked Whole Chickens
  • Corned Beef
  • Pastrami
  • Magret Moulard Duck Breasts (Hudson Valley)
  • Burger Blend
  • Leaf Lard (Perfect for making biscuits!)

Pate

  • Chicken Liver with Arkansas Black Apple & Ginger Aspic
  • Rabbit Liver with Spicy Mayhaw Aspic
  • Duck Liver Pate with Wild Cherry and Clementine
  • Pork Rillettes with Herb Butter

Whole Muscle or Cured

  • Prosciutto (10 month & 12 month)
  • Smoked Guanciale
  • Pancetta (Calabrian Chili)
  • Pancetta w/ Three Herbs
  • Duck Prosciutto
  • Lomo
  • Bresaola
  • Coppa

Crepinettes

  • Asian Lamb

Salumi

  • Spanish Chorizo
  • Pepperoni
  • Sopresatta
  • Hunter Salami
  • Fegatelli Snack Sticks
  • Petit Sec Snack Sticks
  • Genoa
  • Toscano
  • Finochionna
  • Black Pepper Sorghum  
  • Rosette de Lyon  
  • Saucisson a L’ail
  • Salami Cotto  
  • Nduja

Smoked

  • Hot Dogs
    • All Beef
    • Pork & Beef
  • Veal Bologna
  • Mortadella
  • Cotecchino
  • Andouille
  • Bacon
    • “The Original” — Sorghum and Cracked Black Pepper
  • Bacon Ends- perfect for Salads, Soups, and Sautes!
  • Tasso Ham
  • Paris Ham

Why Not?

  • Femur Cut Marrow Bones
  • Bacon Butter –NEW!!
  • Smoked Pig Parts
  • Duck Fat
  • Stocks, Oxtails, and Trotters, Oh My! (you never know what we have in stock…)

Jerky

  • Sweet Southern
  • Peppered Umami

Cheese Course

  • Dancing Fern (Sequatchie Cove)
  • Nickeljack (Sequatchie Cove)
  • Waypoint (Caly Road Creamery)
  • Big Bloomy (Caly Road Creamery)
  • Red Top (Caly Road Creamery)

Bread

  • Assorted baguettes, pretzel bread, and hot dog buns from H&F Bread Co.

Accompaniments

  • Beautiful Briny Sea Assorted Sea Salts (Atlanta, GA)
  • TAZA Stone Ground Assorted Chocolates (Somerville, MA)
  • Bluegrass Bourbon Barrel Foods Soy Sauce (Kentucky)
  • Earth Biscuit Foods Crackers (Atlanta, GA) — NEW!!
  • Moustard Pommery (Dijon, France)
  • Malvi Marshmallow Confections (Cumming, GA)
  • Storico Fresco Pasta (Atlanta, GA) — NEW!!
  • Traditional Raspberry or Honey Candies (Provence, France)
  • TRU Bee Honey (Franklin, TN)
  • Rancho Gordo Beans
    • Borlotti
    • Yellow Eye
    • Good Mother Stallard
    • Goat Eye

Gifts

  • The Spotted Trotter Artisan T-Shirts (3 styles)
  • Reusable The Spotted Trotter Grocery Bags (only $3 each!)
  • Meat Bucks (Gift Certificates!)
  • MEATPAPER Quarterly Periodical
  • Culture Magazine
  • Assorted On-Topic Hardcover Books (miscellaneous authors)
  • Bacon-Themed Accoutrement

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