Menu for the Week of July 28, 2014 – 60% Funded, and The Cockentrice Logo Is Unveiled!

Menu for the Week of July 28, 2014 – 60% Funded, and The Cockentrice Logo Is Unveiled!

Hello!

Delivered as promised!  We just hit 60% funded on the Kickstarter, and as promised, here is your first look at the new logo for The Cockentrice!  Thank you Neighborhood Vinyl for bringing our vision to life, and we hope you are  all as excited about the logo and restaurant as we are!

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And speaking of that pesky Kickstarter, what a difference a week makes!  We are just that much closer to achieving our goal, but The Cockentrice still needs your help to raise an additional $37,000 in the final 2 weeks of our campaign.  In all, we have 332 supporters and we hope you’ll become one as well!  Thank you to everyone who has supported us.  Make sure to follow our progress these next 2 weeks by clicking here https://www.kickstarter.com/projects/1424019445/the-spotted-trotters-first-restaurant or if you haven’t had a chance to read about our Kickstarter and support us, please do so.  We really mean it when we say that every small pledge makes a huge difference, and we think we have some pretty awesome rewards in there to entice you! 

And for all of our backers, if you have not checked out our exclusive virtual and interactive tour of the facility available, what are you waiting for!?  Virtual Kevin is a hoot!  And for those of you still thinking about backing us, check out this link for a little preview http://thespottedtrotter.com/tour/!  Once you become a backer, you’ll be sent the separate link with the virtual tour that has Kevin walking you through the facility.  Very cool and exciting!

Stay Hungry and Eat Good Meat!

Fresh (Linked)

  • Lamb Merguez
  • Sweet Hot Italian
  • Mexican Chorizo
  • Cherry & Pork
  • Knockbraut
  • Breakfast Brauts
  • Rabbit Boudin
  • Beet Borderlaise

Primal Cuts / Prepared Items

  • These items are available only at the retail shop!
  • Dry-Aged Ribeyes (Brasstown and Meyer)
  • NY Strip (Brasstown)
  • Hanger Steaks (Brasstown)
  • Center Cut Pork Chops
  • Quail (Manchester Farms)
  • Whole Rabbits (Rabbit Man Farms)
  • Creole Smoked Whole Chickens
  • Corned Beef
  • Pastrami
  • Magret Moulard Duck Breasts (Hudson Valley)
  • Burger Blend
  • Leaf Lard (Perfect for making biscuits!)

Pate

  • Chicken Liver with Arkansas Black Apple & Ginger Aspic
  • Rabbit Liver with Spicy Mayhaw Aspic
  • Duck Liver Pate with Wild Cherry and Clementine
  • Pork Rillettes with Herb Butter

Terrinees

  • Pate Campagne

Whole Muscle or Cured

  • Prosciutto (10 month & 12 month)
  • Smoked Guanciale
  • Pancetta (Calabrian Chili)
  • Pancetta w/ Three Herbs
  • Duck Prosciutto
  • Lomo
  • Bresaola
  • Coppa

Crepinettes

  • Braised collards
  • Asian Lamb

Salumi

  • Spanish Chorizo
  • Pepperoni
  • Sopresatta
  • Hunter Salami
  • Fegatelli Snack Sticks
  • Petit Sec Snack Sticks
  • Genoa
  • Toscano
  • Finochionna
  • Black Pepper Sorghum  
  • Rosette de Lyon  
  • Saucisson a L’ail
  • Salami Cotto  
  • Nduja

Smoked

  • Hot Dogs
    • All Beef
    • Pork & Beef
  • Veal Bologna
  • Mortadella
  • Cotecchino
  • Andouille
  • Bacon
    • “The Original” — Sorghum and Cracked Black Pepper
  • Tasso Ham
  • Paris Ham

Why Not?

  • Femur Cut Marrow Bones
  • Smoked Pig Parts
  • Duck Fat
  • Stocks, Oxtails, and Trotters, Oh My! (you never know what we have in stock…)
  • Shittake and oyster mushrooms (Sparta Imperial Mushroom and 5th Kingdom)

Jerky

  • Sweet Southern
  • Peppered Umami

Cheese Course

  • Garretts Ferry (Many Fold Farm)
  • Condor’s Ruin (Many Fold Farm)
  • Dancing Fern (Sequatchie Cove)
  • Nickeljack (Sequatchie Cove)
  • Waypoint (Caly Road Creamery)
  • Red Top (Caly Road Creamery)

Bread

  • Assorted baguettes, pretzel bread, and hot dog buns from H&F Bakery

Accompaniments

  • Beautiful Briny Sea Assorted Sea Salts (Atlanta, GA)
  • TAZA Stone Ground Assorted Chocolates (Somerville, MA)
  • Bluegrass Bourbon Barrel Foods Soy Sauce (Kentucky)
  • Roots & Branches Assorted Crackers (Asheville, NC)
  • Moustard Pommery (Dijon, France)
  • Malvi Marshmallow Confections (Cumming, GA)
  • Sfoglini Pasta (NY, NY)
  • Traditional Raspberry or Honey Candies (Provence, France)
  • TRU Bee Honey (Franklin, TN)
  • Rancho Gordo Beans
    • Borlotti
    • Yellow Eye
    • Good Mother Stallard
    • Goat Eye

Gifts

  • The Spotted Trotter Artisan T-Shirts (3 styles) — New “Day of the Dead Pig” Design in Store!
  • Reusable The Spotted Trotter Grocery Bags (only $3 each!)
  • Meat Bucks (Gift Certificates!)
  • MEATPAPER Quarterly Periodical
  • Culture Magazine – New Retail Item!
  • Assorted On-Topic Hardcover Books (miscellaneous authors)
  • Bacon-Themed Accoutrement

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