Menu for the Week of January 9, 2012

Menu for the Week of January 9, 2012

Just when you thought you couldn’t possibly work a full 5-day week, you’re given the gift of another 3-day weekend!  MLK Jr. Day is Monday, 1/16, so plan ahead this week for that extra day of sleeping in (or staying up late and having friends over on Sunday!).  We continue to fine-tune our retail menu, so here we go with our second week of new, rotating items!   ENJOY!

Fresh (Linked)

  • English Breakfast
  • Lamb Merguez
  • Brandy Rabbit Boudin
  • Smoked Kielbasa — (New Retail Item, courtesy of a special customer request!)
  • Mexican Chorizo
  • Toulouse
  • Toasted Black Pepper
  • Thai Sausage — (New Retail Item!)

Primal Cuts / Prepared Items

  • Dry-Aged Ribeye (Brasstown)
  • Flat Iron Steaks (Brasstown)
  • Center Cut Pork Chops (Brasstown)
  • Leg of Lamb (Border Springs Farm)
  • Whole Rabbits (Rabbit Man Farms) – (available starting Thursday, 1/12)

Pate

  • Chicken Liver

Whole Muscle

  • Guanciale
  • English Back Bacon
  • Pancetta — (still sold out for the next appx. two weeks!)

Crepinettes

  • Duck with Mushrooms — (New Retail Item!)
  • Lamb with Feta

Salumi

  • Petit Sec
  • Fegatelli
  • Finocchiona
  • Pepperoni
  • Genoa
  • Lomo
  • Toscano – (still sold out for the next appx. two weeks!)
  • Spanish Chorizo – (still sold out for the next appx. two weeks!)
  • Black Pepper & Sorghum – (still sold out for the next appx. two weeks!)

Un / Smoked

  • Andouille 
  • Sorghum Cured Pork Belly
  • Beef Pastrami
  • Tasso

Terrines

  • Pate en Croute (available starting Friday, 1/13)

Why Not?

  • Chicharrones
  • Lard
  • Duck Fat / Lard Mix
  • Stocks, Ox Tails, and Trotters, Oh My! (you never know what we have from production in a particular week, so it never hurts to ask!)

Jerky

  • Sweet Southern
  • Peppered Umami

Cheese Course

  • Bloomsbury (Caramont Cow)
  • Black Mountain Bleu (Spinning Spider)
  • Cumberland (Sequatchie Cove)
  • Coppinger (Sequatchie Cove)

Bread

  • Assorted baguettes & pretzel bread from H&F Bakery

Accompaniments

  • Berry Medley Jam (Fairywood Thicket)
  • Sorghum Syrup (Hughe’s Farm)
  • Rancho Gordo Beans
  • Quince Paste
  • Blue Cheese-Stuffed Olives
  • Chianti Wine Jelly
  • Balsamic Vinegar Pear Spread

Gifts

  • The Spotted Trotter Artisan T-Shirts (3 styles)
  • Reusable The Spotted Trotter Grocery Bags (only $3 each!)
  • Meat Bucks (Gift Certificates!)
  • Assorted Handmade Cutting Boards (Doc’s Woodturning)
  • Salami Cutting Boards (Doc’s Woodturning)
  • MEATPAPER  — (for those of you not familiar, this is a very unique, quarterly periodical.  A must-read for any meat enthusiast!)
  • Flavors Magazine
  • Assorted On-Topic Hardcover Books (miscellaneous authors)
  • Mr. Bacon Magnets
  • Hanging Bacon Scents
  • Bacon Wallet

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