Menu for the Week of February 1, 2016 – Staying Connected

Menu for the Week of February 1, 2016 – Staying Connected

As a growing business we continue to try to improve our communication on a daily basis. Well we also want to improve communication with you. In addition to this post, we want to give you the best, most updated information about what is happening with The Spotted Trotter, The Cockentrice and Frankly.

The Spotted Trotter often has a weekly special. We also have great package deals for some holidays and events such as this weekend for the Super Bowl. Our posts on Facebook often feature new products we carry or the history about them. The Cockentrice holds lots of special wine, beer, bourbon and cheese events. We have a special tasting every Tuesday for only $35. Frankly has a special hot dog of the week and a special sausage of the week.

For all of these weekly specials and events you can follow at the below links. Follow us to see what the Frankly sausage of the week is. You won’t want to miss out.

The Spotted Trotter
Facebook: https://www.facebook.com/thespottedtrotter/
Instagram: https://www.instagram.com/thespottedtrotter/
 
The Cockentrice
Facebook: https://www.facebook.com/thecockentrice/
Instagram: https://www.instagram.com/thecockentrice/
 
Frankly
Facebook: https://www.facebook.com/FranklyHotDogs/
Instagram: https://www.instagram.com/franklyatlanta/
 

Stay Hungry!

Fresh (Linked)

  • Sweet Hot Italian
  • Mexican Chorizo
  • Black Cherry and Pork
  • Lamb Merguez

Primal Cuts / Prepared Items

  • These items are available only at the retail shop!  Custom cuts available at Krog St.!!
  • Hanger Steaks
  • Dry Aged Ribeyes
  • Dry Aged New York Strip Steak
  • Center Cut Pork Chops
  • Pork Shoulder
  • Whole Rabbits
  • Whole Chickens (White Oak Pastures)
  • Creole Smoked Whole Chickens
  • Corned Beef
  • D’Artagnan Duck Breasts (Hudson Valley)
  • Burger Blend

Pate/Terrines

  • Chicken Liver with Arkansas Black Apple & Ginger Aspic
  • Pork Rillettes with Herb Butter
  • Pate Campagne

Whole Muscle or Cured

  • Smoked Guanciale
  • Pancetta (Calabrian Chili)
  • Duck Prosciutto
  • Lomo
  • Bresaola
  • Coppa

Crepinettes

  • Duck and Mushroom

Salumi

  • Spanish Chorizo
  • Pepperoni
  • Sopresatta
  • Fegatelli Snack Sticks
  • Petit Sec Snack Sticks
  • Genoa
  • Toscano
  • Finochionna
  • Black Pepper Sorghum
  • Rosette de Lyon
  • Salami Cotto
  • Nduja

Smoked

  • Hot Dogs -All Beef
  • Mortadella
  • Cotecchino
  • Andouille
  • Bacon Ends – perfect for Salads, Soups, and Sautes!
  • Bacon
    • “The Original” — Sorghum and Cracked Black Pepper
  • Tasso Ham

Why Not?

  • Bacon Butter
  • Smoked Pig Parts
  • Duck Fat
  • Stocks, Oxtails, and Trotters, Oh My! – (you never know what we have in stock…)

Jerky

  • Sweet Southern
  • Peppered Umami

Cheese Course- Dairies

  • Blackberry Farm
  • Caly Road Creamery
  • Caromont Farm
  • Chapel Hill Dairy
  • Decimal Place
  • Goat Lady Dairy
  • Kenny’s Farmhouse Cheese
  • Many Fold Farm
  • Meadow Creek Dairy
  • Nature’s Harmony
  • Prodigal Farm
  • Sequatchie Cove
  • Sweet Grass Dairy

Bread

  • Assorted baguettes, pretzel bread, and hot dog buns

Accompaniments

  • Beautiful Briny Sea Assorted Sea Salts (Atlanta, GA)
  • TAZA Stone Ground Assorted Chocolates (Somerville, MA)
  • Bluegrass Bourbon Barrel Foods Soy Sauce, Kentuckyaki and Worcestershire Sauce (Kentucky)
  • Sfoglini Pasta (Brooklyn, New York)
  • Best Boy Mustard  and Hot Sauce (Roanoke, IN)
  • TRU Bee Honey (Franklin, TN)
  • Verdant Kitchen Bare Ginger, Crystallized Ginger and Ginger Ale (Savannah, GA)
  • Carolina Plantation Rice and Grits (Darlington, SC)
  • Bang Bang Candy Company Simple Syrups (Nashville, TN)
  • Hughes Farm Sorghum Syrup (Young Harris, GA)
  • Georgia Olive Farms Olive Oil (Lakeland, GA)
  • Rancho Gordo Beans
    • Midnight
    • Yellow Eye
    • Pinto
    • Ayocote Blanco

Gifts

  • The Spotted Trotter Artisan T-Shirts (3 styles)
  • Reusable The Spotted Trotter Grocery Bags (only $3 each!)
  • Meat Bucks (Gift Certificates!)
  • Culture Magazine

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